Job Description

Food Safety & Quality Assurance Supervisor

Job ID: 3318923
Employment Type: Full-time
Location: Twin Falls, Idaho, United States
Relocation Assistance Available - Possible for Ideal Candidate
Bonus Opportunities: Competitive Performance-Based Bonus

Our Award-Winning Client , a nationally recognized leader in manufacturing and production, is seeking a Food Safety & Quality Assurance Supervisor to oversee and drive quality initiatives within their state-of-the-art facility. This role ensures the highest food safety and quality standards are upheld while optimizing processes and mentoring a high-performing team.

Key Responsibilities

• Lead and implement food safety and quality assurance programs to ensure compliance with laws, regulations, and industry standards.
• Develop and track department budgets while identifying and eliminating inefficiencies.
• Conduct Plan-Do-Check-Act (PDCA) assessments to achieve quality and performance targets.
• Manage crisis situations effectively to protect company integrity and policies.
• Oversee the recruitment, performance management, and professional development of the quality team.
• Ensure compliance with SQF, FSSC 22000, HACCP, and Kosher certifications .
• Drive improvements using Total Productive Maintenance (TPM) methodology, focusing on Quality Maintenance (QM) pillar .
• Work cross-functionally with manufacturing teams, vendors, and customers to resolve quality-related concerns.
• Provide leadership and technical support in sanitation, warehouse environments, and compliance systems .
• Communicate effectively with external manufacturing suppliers to maintain strict adherence to policies and standards.

Qualifications & Skills

• 5-8 years of experience in Production, Manufacturing, and Quality
• Minimum of 5 years managing a diverse workforce in a fast-paced environment
• Minimum of 5 years in direct food quality/safety management, receiving, and delivery processes
• Expertise in TPM methodology with a strong focus on Quality Maintenance (QM) preferred
• Strong leadership with a proven track record of driving performance improvements
• In-depth knowledge of sanitation, compliance systems, regulatory requirements, and food safety protocols
• Strong problem-solving, decision-making, and communication skills

Work Environment & Schedule

• Onsite position
• Night Shift: 6 PM – 6 AM
• No travel required

Comprehensive Benefits & Incentives

• Full health, dental, vision, life, and disability insurance
• Retirement savings plan with company contributions
• Paid leave programs, holidays, and vacation time
• Education assistance and career development programs
• Competitive performance-based bonus structure
• Interview travel reimbursement available

Ideal Candidate Profile

• Mid-Senior level professional with strong leadership experience
• Management experience required
• Bachelor’s degree in a relevant field
• Deep understanding of food safety and quality standards, compliance, and process optimization
• Ability to thrive in a fast-paced, team-oriented environment

Job ID: 3318923

Note:

Resumes will be maintained in strict confidentiality until such time as we engage in a detailed discussion regarding a specific opportunity, and both parties mutually agree to proceed. We consistently receive new opportunities every day. Should your professional background closely align with the specific requirements of our client, we will promptly reach out to you to initiate further exploration of potential opportunities.

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